Sausage & Ricotta
Pizza with Arugula

Sausage Pizza

An easy to make Italian style pizza.

Author: Remo Trotta


  • 1/2 cup Spolumbos’ Spicy Italian Cooked Sliced Pizza Chips
  • 8 (1-ounce slices) fresh mozzarella cheese
  • 1 cup ricotta cheese
  • 1 cup arugula


1. Preheat oven to 450 degrees F.
2. Coat a pizza pan with olive oil.
3. While preheating the oven. In a large skillet, heat olive oil over medium heat. Add crumbled sausage and cook for about 3 to 5 minutes or until browned. Set aside.
4. Sprinkle some cornmeal on your working area and roll out the pizza into a 12-inch-diameter round then transfer to pizza pan.
5. Spread evenly the pizza sauce using a ladle over the surface of the dough, leave about 1/2-inch border. Then, top with crumbled sausage, pizza chips, mozzarella and dollops of ricotta.
6. Place into oven and bake for about 15 to 20 minutes, or until the crust is golden brown and the cheeses have melted.
7. Once done, garnish with arugula. Serve and enjoy!


Having a pizza party? Worry no more. A homemade cheesy Italian pizza that you can make in less than 30 minutes.

This will be a perfect hit for your pizza party that your guest will surely love and quite possibly your guest’s favorite pizza. It is easier and quicker to make because of the easy to grab and cooked ingredients but delicious and tasty with a twist of using a crumbled sausage and spicy Italian cooked sliced pizza chips that is convenient for you.

Spolumbo’s has been providing Calgary with Italian deli favourites for over 20 years. Catering delicious deli cuisine that will make any gathering a hit! Please contact us at 403-264-6452 for event catering, office catering, and corporate catering OR visit our catering page for more details.