Join us every Saturday during FARMER’S MARKET season (June to October), in our “natural habitat” at the Millarville Racetrack.

We host delicious market concession foods there, and we run our independent farm to fork store-front called “Nonna’s Market, by Spolumbo’s” where everything is fresh, including warm Calgary Italian Bakery bread from our on-site ovens, take-home meals, thick-cut hutterite bacon, and the greatest grilling solutions you could ask for to on summer Saturday.